found old stash, still good?
Hey I'm in the process of moving, I just found two bottles of test homebrew from like two years ago. I'm real pumped about it because I havent had a source in forever.
But...the question's kinda obvious I guess. Is it good enough to just bake it for a while at 225, or is it at this point a waste of time? I've seen this question posted before several times but I've been looking for a while in the archives.
Really appreciate the help fellas, I dont wana do something stupid but I have been dying to start again.
Brian