Just wondering what you guys put in your eggs to add some flavor I need some new ideas.
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Just wondering what you guys put in your eggs to add some flavor I need some new ideas.
Onions
Green onions
Bell peppers
Chicken
Salsa
Sour Cream
Broccoli
Steak bits
Mushrooms
Jalapenos
Cottage Cheese
Any kind of cheese
Spinach
Tomato
Potato
Avocado
Pretty much anything. I honestly chop up many of my leftovers and make scrambled eggs or an omelette out of it. Its easier for me to list what I don't put in eggs:
Fish.
Fish.
Fish.
tomato sauce
hot sauce!
I dip in Mayonnaise on my current diet!
Thanks
~T
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I'm with this except sour cream and cottage cheese. Eww. Oh and spinach and avocadoQuote:
Originally Posted by austinite
I usually use hot sauce or cottage cheese for more protein. Ill give some of these a try
butter, sunny side up keep yolk soft.
I add oregano and tomate sauce sometimes but mostly I eat them without anything.
And hot sauce!Quote:
Originally Posted by t-dogg
I add egg whites.
Scrambled with a can of tuna.
Runny yolk on wholemeal toast.
Scrambled with 300g cottage cheese.
Omelette with cottage cheese.
Boiled, dipped in hot sauce.
Boiled, and mashed into egg mayo.
very interesting! I wonder what it tastes like!Quote:
Originally Posted by redz
Lol it tastes like 67 grams of protein on one plate lol.
lol. How about 5 grams of Arginine? :pQuote:
Originally Posted by t-dogg
Pepper
oregano
personally I like mine sunny side up and eat the yolk whole while its hot....a a small slice of heaven. Nothing like a hot soupy newborn chic sliding down my throat..lol
I like to add a women with my eggs
Eggs, jalapenos, 4 oz brown rice and diced ham or chicken (however I cooked it the day before)
Personally cheese and chicken for me
Can't go wrong there!Quote:
Originally Posted by DCI
I don't think anyone said salsa. I love the great value salsas from Walmart. They have a pineapple mango salsa. Sooo good on eggs I use it all the time.
Blasphemy! #5 on my list! :pQuote:
Originally Posted by tdoe11
Oops. And to think I slipped on by ya huh. HeheQuote:
Originally Posted by austinite
I like to make what I call simple galoosh, 3 eggwhites, 5 eggs hardboiled to 1 cup of oatmeal with added sweetener. Quick and gets the job done and taste good. But even it can get old!
Hmm. So you eat the egg whites separately from the hard boiled eggs, or you somehow combine them?Quote:
Originally Posted by ppwc1985
Tikka masala sauce. Learned that one in England
Mustard
BBQ sauce
Or my usual – fried on a sauce I make with olive oil, salt garlic and lots of paprika. Wont need anything else.
No I boil eggs (8) But I only use five whole eggs then I smashed them up really fine and then I mixed that and the cooked Oatmeal togetherQuote:
Originally Posted by austinite
Everything gets old ma man. Even the wife!Quote:
Originally Posted by ppwc1985
Loool not mine bro not mine:)Quote:
Originally Posted by Darkness
Interesting. I might try this. Thanks for explaining.Quote:
Originally Posted by ppwc1985
Hmmm, savory oats instead of sweetened, hmmmmmmmQuote:
Originally Posted by ppwc1985
In my liquid eggs: Peanut butter, raw oats, ovaltine, some fruit, EVOO and milk.
whole eggs: fresh green onion, Mrs. Dash and turkey sausage scrambled with hot sauce and Ketchup on top. Over rice or with toast.
Salsa on my scrambled eggs works great for me