
Originally Posted by
kaptainkeezy04
First the stats...
age=19
height=5'10 1/2"
weight=210
lifting experience=a year and a month of serious lifting, but did 6 months of just circuit training before.
Okay 5th day into the cutting diet and man is it hot in here or is it just me? I heard that the body goes through some hormonal changes during a drastic change in diet and it always feels super hot everywhere I go. Its a huge relief not having to stuff my face all the time with endless amounts of oatmeal, pasta, and rice. I do cardio for 45 minutes 4 times a week. I currently supplement with 5 grams of Vitamin C, 800 I.U. of vitamin E, multivitamin, and I have ALA I just dont know when to use because people keep telling me different times to take it. I checked out the cutting diet up top but made a few changes so here it is.....
Breakfast-7 egg whites, 1 whole egg, 1/2 cup of oatmeal...5g of glutamine.
Lunch-50 grams of whey and 2 tbsp of flax
Preworkout meal-plenty of chicken and broccoli...5g of glutamine
workout-drink 40 grams of whey during workout.
Postworkout meal-50 grams of why and 86 grams of maltodextrin
dinner-6 oz. of tuna fish and 1/2 cup of oatmeal or rice...5g of glutamine
dinner #2-6 oz. of tuna fish and 2 tbsp of natural pb
now for the questions...
Am I consuming enough flax?
The reason I consume whey during workout is because the preworkout meal does not keep me full throughout workout and I feel starved...is this okay?
Does this look like a good number of calories and meals?
My body constantly feels stressed from not getting to eat that much and thats when my body temp. starts to rise...could this type of stress produce cortisol and make losing bodyfat even harder?
These are all the questions I have for right now and I would like to thank everyone ahead of time for any advice given.