Currently I am trying to cut some body fat. Looking for some advise on my current diet. My goal is to get down to 13% bf. before i cycle again. Any input would be greatly appreciated. Thank you in advance.
28 years old
208 at 16.5-17% bf using caliper
My maintenance kcal are 2600 give or take a little
My workout routine:
Mon: Shoulders bi's and Tri's for one hour, 30min brisk walk
Tues: 30 - 45min jog at 5 mph, abs
Wend: Chest and Back for and hour and a half, 30min brisk walk
Thurs: 30 - 45min jog at 5mph, abs
Fri: Legs for an hour 30 min brisk walk
Sat: 45min fasted cardio
Sun: off
My Diet:
Weight Training Days
Breakfast: 730am
1 c of coffee
2 scoops of ON pro complex
1/2 c of oats (ground to a powder)
Kcal-420, Pro-66, Carbs-36, Fat-5
Snack: 10am
Half a bag of jerky
Kcal-80, Pro-15, Carbs-5, Fat-1
Lunch: 1pm
1c red potato
3.5 links of chicken sausage
Kcal-570, Pro-52, Carbs-52, Fat-16
Snack: 3pm
Half a bag of jerky
Kcal-80, Pro-15, Carbs-5, Fat-1
Post Workout: 6-7pm
2 scoops ON pro complex
1c oats powdered
Kcal-660, Pro-73, Carbs-77, Fat-13
Dinner: 9pm
8oz of tilapia
2 cups broccoli
Kcal-280, Pro-51, Carbs-12, Fat-4
Totals:
Kcal-2090, Pro-270, Carbs-187, Fat-41
Non-Training Days:
All the same minus pwo shake and substitute the potatoes for 2 cups of romaine.
Totals:
Kcals-1225, Pro-192, Carbs-59, Fat-28
I pretty much eat this way Mon-Fri, but weekends aren't much different.