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  1. #1
    Join Date
    Aug 2004
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    Try these bada$$ flapjacks!

    I work as a travelling sales rep so I'm always driving around, therefore I have to pack up all my meals at the start of the day. I work out first thing so by the time I have my PPWO I am on the road, I have been looking for a convenient way to consume my oats on the move for PPWO, up until now I've been mixing them in a whey/casein shake - not ideal as I have a whey/dex shake PWO and I prefer not to have two shakes in a row.

    I made this recipe two days ago:
    Chocolate flavour fat free* flapjack.
    250g oatmeal
    250g whole oats
    50g cocoa
    90g splenda
    8 egg whites

    Mix well, spread to desired thickness on lightly greased baking tray, bake in fan oven @150c for 15-20 mins.

    They tasted pretty good, maybe a bit too sweet - will use less splenda next time.


    Today I made this recipe:
    Cinnamon & Raisin fat free* flapjack.
    350g oatmeal
    250g whole oats
    60g splenda
    240g raisins
    2 teaspoons cinnamon
    10 egg whites

    Mix well, spread to desired thickness on lightly greased baking tray, bake in fan oven @150c for 15-20 mins.

    Now these are bloody fantastic, give 'em a go!

    NotSmall.





    *Well nearly fat free!
    Last edited by NotSmall; 11-04-2004 at 12:33 PM.

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