Results 1 to 6 of 6

Thread: cottage cheese when cutting

  1. #1

    cottage cheese when cutting

    ok so my question is this. im currently cutting for a uncoming show and I like cottage cheese fat free as part of meals because of the protein...i read the other day that it makes you look soft (how i dont know i just read it) but ether way i wanted the opinion from you guys should i use cottage cheese while cutting for a comp. thanx alot

  2. #2
    Join Date
    Sep 2005
    Location
    Show Me State
    Posts
    6,728
    Alot of people can't cut on dairy..I can't but I don't know how your body responds to dair...I wouldn't take the chance though..my .02

  3. #3
    Join Date
    Sep 2005
    Location
    Look behind you.
    Posts
    3,179
    I'd drop it out a couple weeks before the show. Some people get the soft appearance, some don't. It's still great for cutting, I just wouldn't take the chance when your show rolls around. JMO

  4. #4
    yea i hear you guy..thanx alot i guess im gonna have to eat more tuna and chiken cause the problem is that Im a lil off on my protein. i need more and im trying to get it from solid foods. any opinions on good sours of protein for cutting??

  5. #5
    Join Date
    Sep 2005
    Location
    Look behind you.
    Posts
    3,179
    Throw in a little pork and beef. Salmon does well for a pro/fat meal as well.

  6. #6
    Join Date
    Jun 2006
    Location
    n/a
    Posts
    6,746
    Don't forget the steak
    I guess 1buff said beef already

Thread Information

Users Browsing this Thread

There are currently 1 users browsing this thread. (0 members and 1 guests)

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •