Results 1 to 3 of 3

Thread: A Question for the Bio-chemist

Threaded View

Previous Post Previous Post   Next Post Next Post
  1. #1

    A Question for the Bio-chemist

    I'm headed out to the gym, making a bowl of oatmeal, when something occured to me. I'm adding a scoop of whey to it because I don't like the flavor of plain oatmeal. I'm in a bit of a hurry and it's still piping hot. Would the heat of the oatmeal denature the protein, making it not beneficial in anyway? Just a thought.

    baise de wushi
    Last edited by baise de wushi; 07-06-2012 at 01:01 PM.

Thread Information

Users Browsing this Thread

There are currently 1 users browsing this thread. (0 members and 1 guests)

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •