I found a few online but they were kinda crappy and used mostly white flour
I found a few online but they were kinda crappy and used mostly white flour
100% whole wheat baker's flour
68% water (give or take)
2% salt
1% improver
1% olive oil
so eg.
1kg flour
680ml water
20g salt
10g improver
10ml oil
Thanks I'll have to give it a shot
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