In October of 2005 I was around 270 pounds; I’m currently right at 200 today. 6ft on the dot.
Wake-up 4:45 : 5 750mg GNC L-glutamine capsules, 1 GNC Men’s multivitamin
5:00 [Morning cardio]
6:00 Meal 1: 3.5oz turkey, ½ cup oatmeal [Cal:350 Fat:12 Carb:25 Prot: 34]
8:00 Meal 2: 1 scoop GNC Pro 100% Whey Protein – Chocolate mixed in water, 3.5oz chicken, 2 tbsp flax oil [Cal:603 Fat:43 Carb:5 Prot:47]
10:00 Meal 3: ½ can green beans, 1 can tuna, 5 750mg GNC L-glutamine capsules [Cal:284 Fat:2 Carb:27 Prot:43]
11:00 [Weight training]
PWO Meal 4: 2 scoop GNC Pro 100% Whey Protein – Chocolate mixed in 3 cups non-fat milk, 1 cup oatmeal [Cal:663 Fat:10 Carb:71 Prot:71]
2:00 Meal 5: ½ can whole kernel corn, 5oz chicken, 1 baked red potato [Cal:623 Fat:21 Carb:68 Prot:46]
5:00 Meal 6: 1 scoop GNC Pro 100% Whey Protein – Chocolate mixed in water, 1 tbsp flax oil, 1 GNC Men’s multivitamin [Cal: 250 Fat:17 Carb:5 Prot:20]
Totals:
[Cal:2773 Fat:105 Carb:201 Prot:261]
Isn’t the fat a bit high, perhaps? What should I change if anything?
In the how to cut thread it says, “A general rule of thumb is 40-60 grams whey protein, and double the amount of whey in carbohydrates (50% dextrose/50% maltodextrin).” I wasn’t sure if he was saying double the amount of carbs, to protein or what. Where can I buy this dex at?…. Not GNC I’m assuming. I thought consuming carbs (oats) in the PWO was essential? Please help clear up my confusion please. Thanks for the help by the way.Originally Posted by BIG TEXAN