What to mix with tuna?!

[ripped525]

I eat my tuna right outta the can.

[Pure Power]

I'm with ripped. In the ghetto we eat the government tuna str8 up. But for more delicate pallates I suggest one of them new fancy no/low carb roll up breads or pita bread for the less carb conscious. A lot of them have flavor added in.. But some lettuce for filler if yout are so inclined olive oil/udos oil. I can put 2 cans in one of the big wrapps makes for a heman style lunch and you don't need utensils if u make it in the morning and bring it to work. Again I still like mine str8 up.... That's the gangsta way.

[angelxterminator]

other people have posted this before, and i tried it. drain that **** and rinse it good, mix it up with crystal light and pound it down. overpowers the little tuna flavor and you can get it down quick!

[animal-inside]

salsa, jam, or mustard...

some like relish.. not this guy

[hotrod1]

i cut up some pickles or some sweet ones and put that in there

[biglouie250]

make a tuna melt...... mix it with low fat low sugar tuna, lowfat shredded cheese. Then put it on whole wheat bread (1 can = 2 slices). Pop that ish in the toaster oven at 400 degrees for 10-15 minutes and thats tasty

[mfenske]

Tabasco. Cold albacore tuna with tabasco is excellent. Mark

[doby48]

My favorite way is to use about 1tsp of Fat Free Miracle Whip (the reason I use Fat Free is because it is also low in sugar at .6g per teaspoon). Then cut up a pickle into small chunks and add it.

[Panzerfaust]

I just doused my last can of tuna in Cholula hot sauce, not that bad, better than with mustard IMO.

[TheDfromGC]

use to do the hot sauce but lately thats been getting old and my gag reflexes have been coming into play...

[Hypertrophy]

Full Fat Mayo and Jalepenos. . .
Last night I put two cans into my rice, it was OK. . .

[TEXAS]

blasmatic vinegar
+

lemon
+

peppar
+
lettuce

................
enjoy