Yeah, I was watching one of the DY vids where he was doing one of his clinics, and he bought up using the underhand grip.I tried it and it defo hits differently. I sent you the link via PM. I tried to post it but I failed miserably. :(
Printable View
http://youtu.be/vNMzLvQ4Jfg
One more try. :). Think it's around the 2 minute mark?
Almost your all over it :) its what ive be saying all the long about close grip is better for width than wide grip. My back blow in size thickness and width once I changed my thinking with how to attack back. Its what works guys
I know Dorian is my hero but he was the guy who changed the whole size game with his thickness and granite appearance, watch and learn and you will grow ;)
Legs
Due to my lower back injury feeling good for a few weeks now I decided to attack legs with squats first but I went a different approach.
Warm up and stretches
squats
2 warm up sets
I did 6 sets pyramiding the weight up and down at the end, I did this to shock my legs and didn't want to take my legs to failure via weight so I went with intensity with a slight different approach than normal. The only trouble I had was my breathing OMFG I was out of breath and couldn't recover in between sets, this was due to my size and ive not done any serious cardio for around 4 weeks except a bit of tabata.
Hack squats
2 working sets to failure - at this point I was in trouble AGIAN with my breathing and my legs were shaking plus my hands kept having tremors :)
Let extension
2 working sets to failure -this is the one movement what really makes me want to puke, the lactic acid build up is immense
lying leg curls
2 working sets to failure
standing calves
4 sets high reps
seated calves
3 sets high reps
walked out like I had shit my pants
Went for a different angle due to my back feeling strong, shocked my quads and I had to do something different cant have Mrs Marcus showing me up
Dang. From multiset squats to hacks and then the rest. I got tired just reading it. ;)
Hell of a session!!
I wasn't impressed with myself with the rest period in between sets but I was gasping fro breath, wasn't in a good way either. I need to drop 15lbs at least because I will look bigger, feel a lot healthier and be able to keep the rest period down between sets because recovery in between sets on big body parts is getting harder
Just to add a little tip for those talking about back and underhand grip, the underhand grip is great and really gives another aspect to the movement but if your heavy rowing or doing heavy pulldowns just be careful of the stretch it can have on the bicep, it can tear the fuker off the bone if your not careful so if your going really heavy use a natural grip if your going for the mind muscle connection and as reasonable weight which is that tasking then do the underhand grip. That's how Dorian ripped his bicep doing rows underhand and I know a few other big lifters who have aswell. Ive also experienced extreme tightness in the bicep which didn't feel good when doing heavy rows so be educated about your back workout and implement what works best for you injury free. A lot of back work doesn't need extreme weight anyway ;)
Just a little tip from the Marcus cvnts camp
Thx Mr & Mrs Marcus. I like the different routines. Keeps things interesting. And it is time again for legs tonight. :)Quote:
Originally Posted by marcus300
I was training legs on Sunday but moved to mid week bc it's harder to get arm workout in then a leg workout during the week. Arms more popular then legs I guess.
Yes we went for stimulating tissue and really targeting the glutes and the tie-ins, next lot of legs it will be a light circuit which will stimulate another set of fibers, she prefers changing things around because she is addicted to DOMS, but I was impressed with her weighted lunges because she stabilised the weight with her core and did constant lunges with one leg at a time which put her through hell. I kind of liked watching it
Legs always takes long compared to other workouts due to loading and unloading plates from experience
There is no way Ohearn is natural, look at the thickness and density at that bf%. A lot of guys on juice can't even achieve that kind of muscle. I hate when guys say they are all natural when clearly they are not, and what is up with Pianna? He looks horrible, do some more synthol tard, looks like he has been getting surgery on his face too, I don't get it.
Chest was good, felt off today, irritated for some reason. My low back, well my whole body is sore from yesterdays back session, and my knee is bothering me from work. Kept the weight down on bench but brought every rep down to touch my chest, and damn does that make it harder. I had never brought it that deep because my shoulders were always a mess, but it felt good and it needs to be done. Rest day tomorrow, going to need it cause I am completely destroyed right now and today is going to be a very frustrating day at work.
Of course he's not natural fvck obviously ppl have something to lose when they say shit like that. He must think we are all fvcking thick. Piana like the guy honest but he goes to far with that fvcking synthol his arms really look a mess just one big blob.
The huge beast of the forum Kelkel has finally been interviewed
Its in 3 parts
check it out in the interview section
http://forums.steroid.com/%2A-offici...ml#post6984804
http://forums.steroid.com/%2A-offici...ml#post6984805
http://forums.steroid.com/%2A-offici...ml#post6984806
Legs tonight gonna be fun :) this new gym has a lot of fitness and crossfit wasters joined there so should be fun when we pile on thebplates
Alright guys so im planning on changing my diet around. In a mager way. Going to go with meal prepping and solid foods, as i am literally having 5-6 protein bars a day, and 5 protein shakes. Any tips on good ways to do this, like what meals, how the macros should be broken down in each meal, etc. Ill go take a gander at the nutition sticky too, but heres where id like to get the info. I know this is hard to believe, but i am literally up to 5200 cals a day. I am taking pics of meals so if you would like me to post what im having currently (for proof if anything else lol) just say the word. I can have them all up by tom morning.
Marcus, do you recommend having fats throughout the day or/and separate from carb-heavy meals? Again, thanks everyone! As the hodge twins would say, im goin balls deep with this!!
Chest done!
Incline fly 2 feel, 2 working, 2 drops
Incline DB press 1 feel, 2 working 1 drop
Flat flys 1 feel 2 working 2 drops
Hammer strength incline press 2 working, 2 RP reps, 1 drop
As far as meal prep goes. If you don't want to invest a lot of time into it you can try what works best for me. I use the slow cooker for most of my meat. Mine holds about 7lbs of chicken breast pretty easy. Toss in the chicken add a couple cups of water, set it on low before bed and when you wake up you have several days worth of meat ready to season any way you want. I usually do 6-7 lbs of chicken and a 3lb beef roast and that covers me for the week. Eggs are another cheap and easy go to for me. As long as I have 20 minutes free then I can crack and scramble a dozen. Oats are my go to carb source but only because they are easily drinkable when mixed in a shake.Quote:
Originally Posted by AllKindsOGains
I bulk cook like dpyle too. I just boil chicken and fry off mince in its own juices with cayenne chilli pepper and paprika for free flavour.
I use 30 chicken breasts a week and 4lbs of mince a week with the odd steak and fish subs in there
30 breast a week! You must have smaller chickens across the pond. The ones I buy, a 7-8lb pack usually has about 6 breasts in it.Quote:
Originally Posted by DCI
Yeh they work out at about lb for 2 breasts I get. I find they are nicer to eat as take less time to cook due to them being smaller the bigger breasts aren't as nice to eat either.
They are cheap tbh its a euro a breast for me and 10 euro for the mince and 5 euro for a proper big angus steak correctly hung and aged too.
Price is how I ended up eating mutant chicken. It runs 1.88/lb where the more organic options can be 3-4 dollars/lbQuote:
Originally Posted by DCI
Are they breasts also or other cuts of chicken??
Boneless skinless breast. I'll have to throw up a photo tomorrow.Quote:
Originally Posted by DCI
Akog, in addition to the food prep plans above (which are good), if you can cook on a grill, load that rascal up when you cook. I eat a good bit of flank steak and chicken, most of it cooked on the grill.
So, with your meat based proteins, rice/pasta, or potatoes, get your spinach, asparagus, broccoli, or squash in and you're well on your way.
Thanks for all your help guys! Check this vid out if you have a chance
http://m.youtube.com/watch?v=xUO_hY0FK_A
Same here.... I get it for $1.19/lbQuote:
Originally Posted by Dpyle
Did back and traps today stretching and wg pd for a warm up.
Wg pd 3 sets high reps
Cg pd 4 sets high reps
Bb rows 4 sets high reps
Tbar 2 sets high reps
Traps
Db shrugs
Bb shrugs
Behind back bb shrugs
It is quite good having a wee rest from hit using lighter weight but i feel like a tit doing high rep crap again BUT i do get sore which i never got before. I think i will do this for a few more wks maybe then get back to it.
I've been slow cooking my flank in a crock pot man. One peice with a head of cabbage vinegar some garlic and onion . Comes out awesome. But just have to time the cabbage right....depending on your crock pot....1.5 hrs before meat is ready.
Crock pot is a good way too cook a good amount of meals at once also....especially if u r strapped for time.
I slow bake my Sam's mutant chicken, I load up the casserole with 5-6 breasts, season to my taste and bake at 275 for 3hr. I then let them cool in their own juices and suck some back in. Bag them in singles then freeze, once thawed they are the same texture as canned chicken, but way better. I do two dishes sometimes, about 10-12lbs, nice and easy and they stay juicy.
Hell of an interview Marcus, very good read, well done.