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Thread: cutting diet critique!

  1. #1
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    cutting diet critique!

    BMR-2022.2
    BMR X 1.725
    Total Calories-3488



    7 A.M.- pro Carb Fat Cals

    5 Eggs 18 2 20 268

    High 5 26 1 9 118




    10 A.M.- pro Carb Fat Cals

    Chicken 39 0 21 186

    A1 sauce 0 6 0 30


    1230 P.M.- pro Carb Fat Cals

    Chicken 39 0 21 186

    A1 Sauce 0 6 0 30

    1/2 cup Oats 13 52 6 303

    2 Tb. PB 8 6 16 146

    3:30 P.M.- pro Carb Fat Cals

    Chicken 39 0 21 186

    A1 Sauce 0 6 0 30








    5 PM Pre workout Pro Carb Fat Cals

    1/2 cup Oats 13 52 6 303

    2 Tb. PB 8 6 16 146



    630 PM PWO Pro Carb Fat Cals

    1/2 cup Oats 13 52 6 303

    Chicken 39 0 21 186

    A1 Sauce 0 6 0 30

    100% Whey 20 5 2.5 130


    930 PM pro Carb Fat Cals

    Chicken 39 0 21 186

    A1 Sauce 0 6 0 30

    11 PM Bed Pro Carb Fat Cals

    2 Tb. PB 8 6 16 146

    High 5 26 1 9 118



    OVERALL PRO- 348
    CARB- 205
    FAT- 164
    CALs- 3031



    I am 210 now and trying to get down to 190 or 185.

    If you have any advice on how i could fix this please help!

    i know the a1 steak sauce shouldnt be there haha

  2. #2
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    im in the same boat as you mate. I was wondering, ive read loads on the subject but everywhere i read they always say not to have fat greater than 22% of your total calories. Now this seems impossible for someone like me and im guessing you, as i have such a high BMR its hard to get say 3000 kcals whilst keeping carbs below 200g/day and protein 1.2g/lb weight as needed for a cutting diet, as this only gives around 1800Kcal so how would you go about doing this? Love to see what people say about this/your diet.

  3. #3
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    personally i believe that everyone is different, and that everyones body reacts differently to different situations thrown in front of it. I lost 30 pounds already and this is roughly what i was eating before, except i didnt have the luxery of counting calories etc. (college campus food) I believe in the 50% pro 25% carb 25% fat (obviously i do lower) way of setting up a diet, because it is what has roughly worked for me in the past. So to you i would suggest simply trial and error basically.

  4. #4
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    any comments?

  5. #5
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    Quote Originally Posted by shutak View Post
    im in the same boat as you mate. I was wondering, ive read loads on the subject but everywhere i read they always say not to have fat greater than 22% of your total calories. Now this seems impossible for someone like me and im guessing you, as i have such a high BMR its hard to get say 3000 kcals whilst keeping carbs below 200g/day and protein 1.2g/lb weight as needed for a cutting diet, as this only gives around 1800Kcal so how would you go about doing this? Love to see what people say about this/your diet.

  6. #6
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    Quote Originally Posted by tjpatrick1987 View Post
    really?

  7. #7
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    tj you know nothing..ive been on this site for a while now and ive never seen a post that contributed in anyway..

  8. #8
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    come on guys..72 views and no comments..PLEASE help..

  9. #9
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    Quote Originally Posted by bone$ View Post
    tj you know nothing..ive been on this site for a while now and ive never seen a post that contributed in anyway..

  10. #10
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    Quote Originally Posted by bone$ View Post
    tj you know nothing..ive been on this site for a while now and ive never seen a post that contributed in anyway..

  11. #11
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    ...youre definately not old enough to be on this site..

  12. #12
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    Your calorie number is way off. About 650 cal higher than what you have listed. WAYYYYYYYY too much fat for a cutting diet. If you cut your fat in half to around 80g, it will be more in line with a standard cutting diet and you will be closer to what your calories should be (which is at a 500 cal deficit) around 2900-3000 cal. What is your training schedule like, make sure you are not over-stating your activity multiplier. First things first, cut down the fat. I would def take it completely out of your morning and Pre-workout meals, and then drop a little bit from each of your other meals that contain fat, 20g of fat or more (which seems to be what your doing) per meal is way to high.

  13. #13
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    Quote Originally Posted by shutak View Post
    im in the same boat as you mate. I was wondering, ive read loads on the subject but everywhere i read they always say not to have fat greater than 22% of your total calories. Now this seems impossible for someone like me and im guessing you, as i have such a high BMR its hard to get say 3000 kcals whilst keeping carbs below 200g/day and protein 1.2g/lb weight as needed for a cutting diet, as this only gives around 1800Kcal so how would you go about doing this? Love to see what people say about this/your diet.
    Up your protein. For the exact reason stated (needing more calories while cutting without raising fat and/or carbs) protein can be bumbed up to 2x your body weight or so. Try that, it should help you get a closer to the 3000 cal........Personally, I dont buy into the low carb cutting method, but Im just basing my input on the traditional low carb, moderate fat, high protein style of cutting.

  14. #14
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    hey thanks a lot man! i dont think i over estimated, i wake up at 6 everyday and do landscaping/construction until 4..then hit the gym around 530ish..and when all is said and done with lifting and cardio etc its close to 730 when i get home..so i mean i consider myself fairly active throughout the day..i will recreated a diet in a little and repost it! please take a look! thanks guy.

  15. #15
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    Quote Originally Posted by bone$ View Post
    hey thanks a lot man! i dont think i over estimated, i wake up at 6 everyday and do landscaping/construction until 4..then hit the gym around 530ish..and when all is said and done with lifting and cardio etc its close to 730 when i get home..so i mean i consider myself fairly active throughout the day..i will recreated a diet in a little and repost it! please take a look! thanks guy.

  16. #16
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    I think 3000 is too much calories. However give your current diet a shot and if it you don't lose 2lbs a week then you need to adjust calories down.

    I don't think any more than 315 grams protein would do you any good.

    If you like the roundness of 50-25-25 then it should be more like 315 157 65 2500cals ish.

  17. #17
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    Quote Originally Posted by bone$ View Post
    hey thanks a lot man! i dont think i over estimated, i wake up at 6 everyday and do landscaping/construction until 4..then hit the gym around 530ish..and when all is said and done with lifting and cardio etc its close to 730 when i get home..so i mean i consider myself fairly active throughout the day..i will recreated a diet in a little and repost it! please take a look! thanks guy.
    Cool, just making sure, i know some people get caught up there, just make sure when your calculating calories its 4cal/g for pro and carb and 9cal/g for fat, seems like you may have made your mistake there.

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