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  1. #1
    Join Date
    Jun 2009
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    Orlando, Florida
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    Buy 6lbs of chicken breasts from Sam's club (about 1.89 a pound), fire up the grill, cook it all, store in ziplock bags.

  2. #2
    Join Date
    Jun 2009
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    Orlando, Florida
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    I forgot to mention that if you marinade the chicken in pure apple cider vinegar for 24 hours before grilling it really gives it good flavor.

  3. #3
    Join Date
    Jun 2005
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    6,150
    Quote Originally Posted by Orlando Rocket View Post
    I forgot to mention that if you marinade the chicken in pure apple cider vinegar for 24 hours before grilling it really gives it good flavor.
    apple cider marinate the chicken. comes up all right?

  4. #4
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    Jun 2009
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    Orlando, Florida
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    Use "apple cider vinegar" not apple cider, it's just another common type of vinegar like "white" or "malt". You can get it at walmart or just about anywhere really, but ya it really does give it good flovor without adding any calories to the chicken.

  5. #5
    Join Date
    Mar 2011
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    X-Marks the spot
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    i cook about 6-8 chicken breasts every weekend and keep in fridge. some with diff spices for different occasions quick and easy all on the grill

  6. #6
    Join Date
    Dec 2010
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    181
    I usually cook on Sunday for the week. Chicken, chili, lean enchiladas, stir fry, etc. If you are bringing a lot of food to work I highly recommend a sixpackbag (sixpackbags.com) Depending on the size you get it will hold more than enough food for the day AND keep it cool! I've had mine for a little over a month and love it!

    Also recommend getting a wok. Easy to cook a lot of food in them at once.
    Last edited by djdizzy; 06-14-2011 at 05:29 PM.

  7. #7
    Join Date
    Jun 2010
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    175
    Quote Originally Posted by Orlando Rocket View Post
    Buy 6lbs of chicken breasts from Sam's club (about 1.89 a pound), fire up the grill, cook it all, store in ziplock bags.
    I buy my chicken breasts by the case there, it saves you about 30-40 cents per pound.


    Thanks for the apple cider vinegar tip, gonna try it out.

  8. #8
    Join Date
    Dec 2010
    Location
    Canada
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    1,988
    Quote Originally Posted by Cousinbutch View Post
    I buy my chicken breasts by the case there, it saves you about 30-40 cents per pound.


    Thanks for the apple cider vinegar tip, gonna try it out.
    apple cider vinegar....red wine vinegar...some spices like Greek, or Tex Mex mix....change it up; keep it fresh.....you won't get bored as fast.

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