This shake is great. I like the consistency as opposed to my powdered shake. Great change of pace. Thanks G.
This shake is great. I like the consistency as opposed to my powdered shake. Great change of pace. Thanks G.
Remember, I'm not talking about using raw egg whites, I would never eat em' for all the reasons you mentioned. Egg whites in the carton have been pasteurized. I've researched quite a bit and as far as I can tell, the pasteurization process heats the egg whites up enough to kill the Avidin which is what binds up some of the protein making it less available in raw eggs.
Glad you liked it Jimmy! Did you use the sugar free chocolate syrup, or something else? I have a few squirts left, then i'll start playing with cacao powder.
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