Just made and ate this. Amount of liquid took a long time to cook off but easy adjusted next time. I can sum it up in 1 word.
Amazing!!!!
Ya man it makes a ton of liquid. In fact, I don't even use the chicken stock because it makes so much. Also, I keep the lid off the pot so the liquid can evaporate.
Ya man it makes a ton of liquid. In fact, I don't even use the chicken stock because it makes so much. Also, I keep the lid off the pot so the liquid can evaporate.
This, I let it reduce by about 1/3. This is an amazing fall/winter meal. I made it about 3 weeks ago and I have a big container leftover in the freezer. It freezes great and I throw it right from freezer into microwave and in about 8 mins I have an awesome meal!