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Thread: My Fitness Pal? i'm using it and successfully loosing weight again.

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  1. #1
    Join Date
    Nov 2016
    Location
    movin' to the country
    Posts
    648
    i need variety, so it allows me to wild out. a bit here and there. i'm somewhat of a foodie. my wife is too, so a really strict diet is very difficult for me. one ofthe meals i saw phil heath eat was something like white rice, cilantro, tilapia, lettuce and lemon juice. i want to try that soon. anyone a fan of ceviche? i made some chilean bass, halibut, shrimp ceviche last night and gosh dang. shoot. ceviche allows me to suck down fish. not a fan of fish outside of soups, tuna, sushi and ceviche. cant do it. cant do a fillet of salmon as a main. YUCK. I'll eat those suckers raw all day though. oysters too if they are around. YUM. ol' wifey is cookin up some hamberger steak tonight. i get (2) servings. been drinking a crap ton water too. think i'm at around 48 oz. how much is the daily rec?

  2. #2
    Join Date
    Nov 2018
    Location
    The gym
    Posts
    1,689
    Quote Originally Posted by Too-$mall View Post
    i need variety, so it allows me to wild out. a bit here and there. i'm somewhat of a foodie. my wife is too, so a really strict diet is very difficult for me. one ofthe meals i saw phil heath eat was something like white rice, cilantro, tilapia, lettuce and lemon juice. i want to try that soon. anyone a fan of ceviche? i made some chilean bass, halibut, shrimp ceviche last night and gosh dang. shoot. ceviche allows me to suck down fish. not a fan of fish outside of soups, tuna, sushi and ceviche. cant do it. cant do a fillet of salmon as a main. YUCK. I'll eat those suckers raw all day though. oysters too if they are around. YUM. ol' wifey is cookin up some hamberger steak tonight. i get (2) servings. been drinking a crap ton water too. think i'm at around 48 oz. how much is the daily rec?
    Yes!!!! I love ceviche. I’m not a fish person at all either and I’d never even heard of ceviche before I met my wife. She makes the best ceviche and I do the same thing, I just demolish a huge bowl of it with tostadas and hot sauce!!

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