so today i tried to stir fry some chicken and rice.. i cooked it about 12 minutes on medium and they chicken was starting to get brown around the edges so i took it off. when i went to eat it the rice was still hard as a rock..
anyone know why?
Associate Member
so today i tried to stir fry some chicken and rice.. i cooked it about 12 minutes on medium and they chicken was starting to get brown around the edges so i took it off. when i went to eat it the rice was still hard as a rock..
anyone know why?
Anabolic Member
LOL! Please, please tell me you boiled the rice before you put it in with the chicken. If not Im afraid you are going to have to go into the Hall of Shame quotes.
The Over Analyzing Nattabolic
the rice wan under cooked. u need to cook the rice 1st completely then add then chicken. uncooked rice is toxic
Associate Member
guess im not a chef...
Anabolic Member
Good lord man, you really did just put the uncooked rice in the skillet....Doesnt take a chef to cook rice, read the bag son. Its boiling water.....Im immortalizing you in the hall of shame my friend. Congrats
The Over Analyzing Nattabolic
BUMP lol
Junior Member
LMAO abbot i read this a couple days ago and didnt respond cause i said to myself theres no way he didnt cook the rice ha ha no offense bro but thats pretty funny you didnt know how to cook the rice try the uncle bens packets just rip them a little then put in microwave
Anabolic Member
Yeah i didnt mean to be a jerk, just got a kick out of it, its all good man. Lesson learned
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