Anabolic Member
Beautiful morning for a hike. Rained last night and the air was crisp & clean. Bands later. Day off for President’s day.
Transitioning from var, clen, t-3 to tren. Didn’t feel that great on the tren last time, but damn, the effects were nice!
My lovely wife is picking up some nice filets for this evening
Gonna be as rare as the tuna above, lol.
Knowledgeable Member
You need to at least kill it. I can see the blood flowing still. LOLOriginally Posted by wango
Beautiful morning for a hike. Rained last night and the air was crisp & clean. Bands later. Day off for President’s day.
Transitioning from var, clen, t-3 to tren. Didn’t feel that great on the tren last time, but damn, the effects were nice!
My lovely wife is picking up some nice filets for this evening
Gonna be as rare as the tuna above, lol.
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Anabolic Member
Seared tuna kicks ass, but it’s got to be fresh and sushi grade. For many folks sushi is an acquired too. Never had either till I moved out to the left coast, but it was an immediate thumbs up. Fresh octopus grilled or rare is amazing as well.
That pic was about 2 minutes max on each side.
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