
Originally Posted by
Honkey_Kong
You had good results and that's why you're still at 20% bodyfat? What were you before? And how are you even measuring this? If you're relying on one of those scales that tell you your bodyfat percentage if you stand on them barefoot, they really don't work that well.
If I were you, I'd get a meal plan together. Suddenly coming down to 2000 calories, if you're used to more (and from your stats you are) can be quite the challenge. Hell even a sirloin steak can be too fatty to meet your 30% fat plan. Eyeballing it or guessing always is a recipe for failure.