Anabolics
Search More Than 6,000,000 Posts
Results 1 to 15 of 15
  1. #1
    Iron Queen's Avatar
    Iron Queen is offline Female Member
    Join Date
    Dec 2001
    Posts
    30

    toppings for chicken in a contest prep?

    Anyone have any suggestions? I'm doing really low carbs but need something for my boiled chicken before I just go plain... I was using spray butter (fat free, no calories just a hell of a lot of sodium) but I overdo it and use wayyy too much of it so I need to change to something else.

    I got some salsa the other day. 2 carbs per 2 tbsp. Not bad... Anyone have anything else they do to help w/ flavors???

    --Iron Queen

  2. #2
    NubianBeauty's Avatar
    NubianBeauty is offline Female Member
    Join Date
    Oct 2001
    Posts
    499
    Hey are those your abs in the avatar







  3. #3
    Iron Queen's Avatar
    Iron Queen is offline Female Member
    Join Date
    Dec 2001
    Posts
    30
    LOL YES NB.

  4. #4
    MIKE_XXL's Avatar
    MIKE_XXL is offline AR-Hall of Famer
    Join Date
    Jan 2002
    Location
    Ontario, Canada
    Posts
    4,335
    I use black pepper, garlic powder and basil leaves on my chicken before i grill it...i think i got to go eat some now...oh yea and mustard, a very spicy one...yumm.....
    SOURCE CHECKS ONLY FOR USERS WITH OVER 100 POSTS.



    All of the Statements made by Mr. Mike_XXL are purely fictional and have absolutely no merit and are not meant to cure, prevent or diagnose any disease, please consult your Physician before starting any exercise and supplement regiment.


    Canadian proud, Northern muscle baby!

  5. #5
    gymdweller is offline New Member
    Join Date
    Mar 2002
    Location
    Columbus, OH
    Posts
    4
    Try some red-hot.....im a big fan of that spicy stuff

  6. #6
    ann's Avatar
    ann
    ann is offline Female Member
    Join Date
    Nov 2001
    Location
    USA
    Posts
    1,128
    Originally posted by Iron Queen
    LOL YES NB.
    Thats truly one of the best female avatar pics I have seen ; kudos to them abbs

  7. #7
    bigtraps's Avatar
    bigtraps is offline Member
    Join Date
    Aug 2001
    Location
    wi
    Posts
    887
    Do you like Ranch??

    Take a container of fat free sour creme and a package of hidden Vally Ranch Mix. This mix should be in the Salad Dressing isle.

    I usually use this Dip For my carrots, but i have found while eating my chicken plain, that is goes well with the chicken(so it is not so dry.

    Also, i bake the boneless skinless chicken breast in the Oven, Spead some"Lawry's" perfect Blend Seasoning and Rub..
    That is what it is called,it is for chicken&poiltry. I just bought some at Sam's this weekend.

    How about blending the chicken in a food processor, adding onion, salory, Fat Free miracle whip.......OOOOohhh am i hungry now, better go pop some ripped fuel.

  8. #8
    Kid Shred's Avatar
    Kid Shred is offline Member
    Join Date
    Feb 2002
    Location
    Fortress of Soltitude,North Pole
    Posts
    737
    I use Miss.Dash seasonings for my grilled chicken, tastes pretty good .

  9. #9
    Canes4Ever's Avatar
    Canes4Ever is offline Banned
    Join Date
    Jan 2002
    Location
    Miami, Fla
    Posts
    4,744
    Originally posted by Kid Shred
    I use Miss.Dash seasonings for my grilled chicken, tastes pretty good .
    I'll 2nd the Mrs. Dash seasonings, they make the grilled chicken more tolerable.

  10. #10
    Kid Shred's Avatar
    Kid Shred is offline Member
    Join Date
    Feb 2002
    Location
    Fortress of Soltitude,North Pole
    Posts
    737
    True dat Canes. Makes chicken not taste like chicken.

    Is it Miss.Dash or Mrs.Dash ? Lemme check.

    You're right........it's Mrs.Dash.I should've figured a married chick would be more qualified on seasonings.(Sinister Sexist Grin)

  11. #11
    Shredz is offline Respected Member
    Join Date
    Nov 2001
    Location
    The Rink!!
    Posts
    3,169
    montreal chicken spice..got to love this stuff

  12. #12
    RiptUp is offline Junior Member
    Join Date
    Feb 2002
    Posts
    141
    Cajun style Shake and Bake......AWESOME!

  13. #13
    buffchic's Avatar
    buffchic is offline Female Member
    Join Date
    Oct 2001
    Location
    Indiana
    Posts
    76
    I put a tsp. of flax seed oil over it with some Mrs. Dash, tastes like it was sauteed!!

  14. #14
    Dr. Derek is offline Member
    Join Date
    Nov 2001
    Posts
    826
    molly mcbutter makes all different kinds of fat free flavors, even bacon and cheese, top it off with this and it will taste like heaven, well not really but its a hell of alot better than nothing. The only thing I cauntion you about using FF salad dressing is that its loaded with sugar most of the time.

  15. #15
    primodonna is offline Female Member
    Join Date
    Nov 2001
    Posts
    3,149
    MM has saved my life...that and some grape something or other

Thread Information

Users Browsing this Thread

There are currently 1 users browsing this thread. (0 members and 1 guests)

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •