Results 1 to 19 of 19
Thread: scale to measure food
-
07-09-2007, 04:29 PM #1
scale to measure food
Does anyone weight their food (protein/carbs and etc...) by placing food on scale and make sure sufficient amount of intake has been implemented throughout the day.
I buy my meat from butchers along with carbs and vegs, and etc. from farmers and got no labels in terms of what’s what so need to incorporate food scale into the mix. Meat I can eat all dat long but I need a more documented diet.
Any good food scales on the market (electronic)
-
07-09-2007, 07:50 PM #2
ive got an electronic scale by "salter" it works great, i use it every day!
-
07-09-2007, 09:04 PM #3
I just have a regualr everyday kitchen scale. Got it for like 5 bucks. I know it isn't the most accurate but I just use it to pretty much give me a ball park figure of how much I am ingesting.
-
07-09-2007, 09:37 PM #4
Lets say for example one day, I do nothing except lay around the house the entire day and watch tv
and the next day, I am on my feet the entire day, (with meals of course), cutting the grass, washing the truck, take the dog for a walk, playing a pickup football game
It makes entirely no sense to me whatsover to measure my food and eat the same exact things over those 2 days........Now in real life, from day to day, variability isnt that extreme, but enough where I dont believe i should be eating the exact same things every day
I eat entirely by hunger......I eat when i am hungry, stop when I am full.....simple as that.......That way, my body gets what it needs, and nothing excess imo
and i still manage to put down tremendous amounts of food, but it varies depending on my activitiy levels that day, and hunger dictates that for me
-
07-10-2007, 10:33 AM #5
i thought everyoned weighed thier food,i use 99p asda smart price scales
-
07-10-2007, 04:24 PM #6
Originally Posted by IronReload04
-
07-10-2007, 05:38 PM #7
If i have learned anything, hardcore muscle mass isnt built with a strict diet...........Junk food shouldnt be there, but if i feel i need carbs, i eat carbs....etc.
I will share some more beliefs later
-
I use the Soelhne brand electronic kitchen scale.. Best investment I ever made!
-
07-11-2007, 12:32 PM #9
One reason i dont believe in using a scale
My belief is that we should be processing as much food as humanly possible....This isnt dictated by a scale, but by hunger...........YOu shouldnt need a scale to tell you when you are full
My main idea here, is that I need to really push the envelope with food consumption.........IF i finish, and i am still able to put more food down, I am not processing as much as i could.........IF i eat past hunger, its my belief this food goes straight to fast stores
I dont use a scale, because diet isnt a precise thing, what can be processed day to day is highly variable.......Keeping things constant imo can lead to less muscle gains, not eating enough, or fat gains, over eating.
i think using a scale, is really hit or miss........Hunger is best to gauge food consumption for the day imo....
IF you guys just sit back, cant you feel what your body feels like? Right now, my metabolism is through the roof right now....I did my morning cardio, took my thermo pills, drank some green tea......Right now, theirs nothing I can do, that will spill into fat right now (except extremely crappy food like pizza)..........I can eat like a horse, and its all going to one place
NOw later on tonight, after eating intensly, and i feel full.......I will just be able to feel, that I shouldnt be taking in any more energy foods like fat or carbs...
This is where I am coming from here
Process as much as humanly possible, "food processing manufacturing plants", but hunger will let you know when this food will spill into fat storage, and when the food can keep coming
just my thoughts.........But im trying to be a 240 pound skinless dorian yates look alike at 5'8
-
07-11-2007, 12:38 PM #10
Dante "doggcrapp" put out the most motivation quote of all time
"food processing, human forklift, muscle building fat burning blast furnace"
a mother ****ing blast furnace
-
07-11-2007, 12:43 PM #11
NOw Im a guy, who always thought of himself as a endomorph fat kid genetics guy right.....
BUt, how i have things worked out now, with the thermos, the green tea, off day cardio, massive food consumption
I find myself eating and processing up to 300-400 grams of carbs "on some days". where in the past I didnt like going over like 100-150.
With the food consumption, the idea is to "trick" our bodies into not wanting fat and holding more and more muscle mass
-
07-11-2007, 02:13 PM #12
Originally Posted by IronReload04
-
07-11-2007, 02:28 PM #13
Originally Posted by IronReload04
-
07-11-2007, 02:56 PM #14
Originally Posted by bpm1
I'm a natty, but will def be juicing when the time is right
basically, im 5'8 200-210, bodyfat is really tricky to guess, but I would say 13-14 percent
My body is pretty stuborn when it comes to fat, it can be a real pain in that ass actually.......But, between cardio, thermos, green tea, the strength gains are coming and the bodyfat is staying where its at
The only goal with fat right now, is that it doest go up........I just want to look "acceptable" while being in off season mode if that makes any sense....
I am still learning my way, but I have spend a whole lot of time at intensemuscle.com.......but the whole scale thing is my conclusions
-
07-11-2007, 03:02 PM #15
in fact, im gonna try to get an avy pic of my back.......real soon
Last edited by IronReload04; 07-11-2007 at 07:53 PM.
-
07-11-2007, 05:14 PM #16
Originally Posted by IronReload04
-
07-11-2007, 07:53 PM #17
Originally Posted by IronReload04
-
07-12-2007, 08:10 AM #18
Originally Posted by IronReload04
-
07-12-2007, 09:34 AM #19
thanks man.....I have come a real long way in every aspect over the last year
Thread Information
Users Browsing this Thread
There are currently 1 users browsing this thread. (0 members and 1 guests)
Repeated swelling from pining in...
07-01-2024, 07:42 AM in ANABOLIC STEROIDS - QUESTIONS & ANSWERS