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Thread: think im screwed
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04-01-2010, 03:28 PM #1
think im screwed
I put some frozen plain chicken breast in the oven at 350 for 25 min as i always have done cause thats what it says on the bag. sautee some onions and mushrooms and after 25 min i pull it out and drizzle it on top of the chicken, and halfway inbetween of eating it i notice that some of the chicken was raw still. I ate some raw chicken. I gota big night tonite and I cant afford to being sick, any opinions on what would happen? I got some tetracycline on hand and imma pop a couple in an hour.
Thankss
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04-01-2010, 03:37 PM #2
I'd skip the tetracycline, you're probably fine
with meat all of the bacteria is on the surface for the most part
that's why hamberger can be so bad since it's all surface
think about it, your muscles are sterile inside right now or you'd have an infection
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04-01-2010, 03:46 PM #3
Cool thanks
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04-01-2010, 04:27 PM #4
don't sweat it man. If it was as bad as people think, I'd have gotten food poisening or something by now.
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04-01-2010, 04:32 PM #5
Yes eating chicken is bad and it's possible to get salmonella, but I feel that is way over hyped. I accidentally ate raw chicken about a year ago nothing happened.
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