What is your favorite beer?

[Times Roman]

[Times Roman]

[Times Roman]

[Times Roman]

[Times Roman]

[Times Roman]

[Times Roman]

[Brewster]

I think she has herpes on her face

[Brewster]

This is awesome

[lifeforce0019]

Arrogant Bastard, Stone IPA, 2Below, Sierra Nevada Pale ALe, and on special occasions Parabola Firestone!

[dec11]

I think stella is the pvssy beer and not coors

I personally don't usually drink beer, but when I do, I reach for a dos Equis (actually guiness)
stay thirsty my friends

1st time ive heard stella described tht way lol, its known as wife batter and fight juice round here

[*west*]

[Bryan2]

This is easily my most favorite thread ever.

It combines the two greatest things in the world, women and beer.



Only one thing can top this thread,

One with women, beer, and bacon.

[Tigershark]

Guiness.

[Times Roman]

This is easily my most favorite thread ever.

It combines the two greatest things in the world, women and beer.



Only one thing can top this thread,

One with women, beer, and bacon.

[Times Roman]

This is easily my most favorite thread ever.

It combines the two greatest things in the world, women and beer.



Only one thing can top this thread,

One with women, beer, and bacon.

[D7M]

For those that have an inkling of what beer is....

which beer, and why?

Of the choices I'd have to go with Guiness.

I'm not a beer man though.

If this was what's your favorite Scotch or whiskey thread, then we'd be talking.

[Matt]

^^^ Same here, Vodka all day....

[lil_herc81]

When I was drinking it was definitely Modelo, like a corona but much better.

[Knockout_Power]

Apparently I am told by these women that I like Guiness

[Knockout_Power]

Bud Light is good for basting...

[Knockout_Power]

[Knockout_Power]

[Knockout_Power]

[Knockout_Power]

[Knockout_Power]

[Knockout_Power]

[Knockout_Power]

[Knockout_Power]

[D3m3nt3d]

Sapporro ftw

[Knockout_Power]

[Knockout_Power]

[Knockout_Power]

[MACHINE5150]

i like how this post went from beer to women in 2.0 posts.. haha

Seirra Nevada is my favorite on that list.. but it all depends on the mood.. A guiness in the mid day is grand, but not a good idea to have more than a few.. Porterhouse Red is a great beer, they only serve it at the Porterhouse restraunt chains here in Ireland but it is probably the best Stout i have ever had..

Any of you guys ever hear of SLO Brew's Blueberry ale? San Luis Obispo's Brewery there used to make it back when i went to college there and it was fvcking great.. not fruity like you would think, but definitley a twist to it.

Now i make my own beer.. so i am hoping to be able to say "Machines Brew" one day once i get a bit better at it

[Knockout_Power]

Just sell a Brew Machine

[Times Roman]

i like how this post went from beer to women in 2.0 posts.. haha

Seirra Nevada is my favorite on that list.. but it all depends on the mood.. A guiness in the mid day is grand, but not a good idea to have more than a few.. Porterhouse Red is a great beer, they only serve it at the Porterhouse restraunt chains here in Ireland but it is probably the best Stout i have ever had..

Any of you guys ever hear of SLO Brew's Blueberry ale? San Luis Obispo's Brewery there used to make it back when i went to college there and it was fvcking great.. not fruity like you would think, but definitley a twist to it.

Now i make my own beer.. so i am hoping to be able to say "Machines Brew" one day once i get a bit better at it

hows the brewing coming along? I brewed for over 5 years until it got to be too much of a hassle for me.

Some of my favorite recipes I've made...
Oatmeal stout
Weizen
A bona fide "honey beer" - only honey, hops and yeast!
I even had a real good steam beer going there for awhile!

I even won a ribbon one time at the tulare county fair way back when. Of course, this is about 20 years ago when most of you hadn't even tasted your first beer yet, so might be a little rusty.

But there are a lot of "old timer" tricks you may not read about in the books. for example, to get that crystal clear beer, I use geletin. It 100% precipitates out, and precipitates out the suspended solids that give home brew that murkey loook. The list goes on and on. there is a trick if you want an extremely dense and thick head that rings all the way down the glass when you drink. Another if you want high alcoholic beer (specific gravity). I got my start when micro breweries first came out in the early 80's. There was a place in Hayward where I would come in and help cap bottles with a manual capper.... you know how many bottles you have to cap when brewing with a 500 gallon (I think) vat?
Anywyays, you'll learn if you haven't already, that you don't put sugar in the bottle for carbonation purposes.... you use a procedure called Krausening which doesn't produce the off flavors jsut adding the sugar does.

It becomes a passion, and once you get known for having a good drinkable beer.... the "so called friends" start checking you out. Now if you can get them to help you cap your beer, then so much the better!!!

[auslifta]

If you guys can get your hands on these, you'd be lucky http://www.youtube.com/watch?v=ml3ybCxxMRk

[Times Roman]

it's hard to keep up with all the new micro beers nowadays mate! in the early 80's, you could count all the different varieties on both your hands. Now we are beginning to have as many as europe!!! BTW... last I checked, Germany only has regional beers which means if you want to get a particular kind of beer you have to travel.

[Knockout_Power]

If you guys can get your hands on these, you'd be lucky http://www.youtube.com/watch?v=ml3ybCxxMRk

sounds appetizing, not sure if I wan to drink it or eat it

[bigpapabuff]

great thread