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Thread: whole wheat flour
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09-28-2005, 08:29 AM #1
whole wheat flour
can you eat it i guess...raw? i was thinking of using it as a complex carb source for mrp shakes? anybody tried it or know if it is unhealthy to consume it without cooking?
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09-28-2005, 08:36 AM #2AR's Salad Tossing Connoisseur
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I use it for cooking... mainly indian food... but wouldn't eat is raw... you WON'T enjoy that, trust me!
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09-28-2005, 08:41 AM #3
If you want a complex carb source for an MRP, use a Coffee grinder and grind up Oats. Taste isn't bad at all, I use it all the time.
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09-28-2005, 09:13 AM #4
ahhh a coffee grinder! i have been trying to figure out a way to grind up oats forever...thanks!
justin: lol i was under no impression i would enjoy it, i use it for cooking too. just tired of drinking oatmeal in a protein shake. just doesnt work the same
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09-28-2005, 09:20 AM #5AR's Salad Tossing Connoisseur
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Originally Posted by Jimmya73
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09-28-2005, 11:47 AM #6
i just bought the coffee grinder and used it...instant powdered oatmeal
freaking amazing
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09-28-2005, 11:59 AM #7
i believe wheat is bad for your digestion anyways
clogging up your intestines preventing food and nutrients being absorbed
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09-28-2005, 01:00 PM #8Originally Posted by Jimmya73
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