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Thread: Nark Please Help With Diet
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04-21-2006, 03:15 PM #1
Please advise on Diet Bro's
Stats:
6'2 245lbs 8.2%bf
Current diet which needs help to bring up calories a little, but I don't know what else to incorporate into it with out adding to many carbs or fat please advise. I've lost no strength from 264 (10.5%) which is incredible, still benching over 450, all lifts are solid no declines in strength actually i'm still improving, looking a lot more vascular. Currently on 100mg prop ed, 70mg Var, 140mcg Clen and about to add mast at 400mg/wk in one more week. Thanks bro's speed.
6:30am Cardio for hr 900 calories burnt in fat burning range.
9:00am: 1/2 cup of Oatmeal, 6 egg whites= 239 3 28 27 (cals,fat,carb, pro)
11:00am: 8 oz Salmon= 233, 10, 1, 33 (cals,fat,carb,pro)
1:00 pm: 8 oz Steak Lean= 447, 18, 0, 66 (cals,fat,carb,pro)
3:00pm: 8 oz Salmon= 233, 10, 1, 33 (cals,fat,carb,pro)
5:00pm: 8 oz Steak Lean= 447, 18, 0, 66 (cals,fat,carb,pro)
Lift Pwo: Vp2 Shake= 105, .5, 2, 23.5 (cals,fat,carb,pro)
Total Calories Consumed: Totals 1705 60 31 247Last edited by speedtraining; 04-22-2006 at 12:19 PM.
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04-22-2006, 11:07 AM #2
I also eat two salads daily with no dressing but I remember people saying here that they don't really count, please bump for help. Thanks.
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04-22-2006, 12:07 PM #3
You'd prolly get more help if you were more general and didnt just ask for Nark to help you
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04-22-2006, 12:15 PM #4
don't take it offensively i just wanted his personal opinion but all others as well.
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04-22-2006, 12:21 PM #5
Am guessing your on a cutter bro? I would encorpoarte some EFA's, flax oil, etc and green veggies. Where abouts is the PWO meals?
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04-22-2006, 01:14 PM #6Originally Posted by speedtraining
1buffsob
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04-22-2006, 01:21 PM #7
Also, the fact that you've lost 20lbs and only 2%bf tells me you're losing about 5 times more muscle than fat, regardless of strength.
1buffsob
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04-22-2006, 01:32 PM #8
I agree with 1buff...and why do you wait so long between cardio and your first meal?? and you go to bed right after you lift? so you go to bed at like 7.30pm? hmmm might check out one of the bulking stickies...and peek at the cutting sticky for next time...
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04-22-2006, 01:35 PM #9
well its just a general time format, when I go to the gym at 6:30 i do a hour of cardio, then some ab work, then go home and so thats what time I eat at, I'am eating exactly what I wrote I took the flax out because I did not know where to incorperate it into the diet cause. The begginning of the cycle also has dianbol incorperated into it and I feel i've dropped alot of water. I do go to bed early but not right after I lift but I usually do school work then retire for sleep.
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04-22-2006, 01:37 PM #10Originally Posted by 1buffsob
I don't know what you smell, but it doen't seem like you've mad any attempt to critique rather just criticize.
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04-22-2006, 01:40 PM #11
should I incoperate a lean steak after work out, I also do eat 8oz of spinach daily with one of my steaks.
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04-22-2006, 01:41 PM #12
Your diet has catabolism written all over it bro. If you really are the stats you say, I have no idea how you got there with so little dieting knowledge. That's just my honest opinion. Sorry if it sounds rude, but it is what it is. Check the stickies and come up with a whole new diet.
1buffsob
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04-22-2006, 01:42 PM #13Originally Posted by 1buffsob
Last edited by speedtraining; 04-22-2006 at 01:45 PM.
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04-22-2006, 01:44 PM #14
my honest help
Originally Posted by speedtraining
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04-22-2006, 01:45 PM #15
8%bf at 245 is bulky huh? Unless you're cutting for competition, I don't see why you would wish to drop anymore.
1buffsob
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04-22-2006, 01:51 PM #16
if I may....what do you play D1 in? football?
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04-22-2006, 01:51 PM #17Originally Posted by speedtraining
1buffsob
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04-22-2006, 02:09 PM #18
Im with 1buffsob and NewKid on this....
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04-22-2006, 03:07 PM #19Originally Posted by 1buffsob
no 264 10.5%
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04-22-2006, 03:07 PM #20Originally Posted by NewKid
FB moving to LB
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04-22-2006, 03:11 PM #21
im not entering a show i'm just doing it for fun, i like changing my body type and seeing new things, I look great and will post up pics when i'm done. I plan on adding a few more carbs, but when should I incorperate that flax inbetween meals 1000mg twice a day same with fish oil as well.
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04-22-2006, 06:30 PM #22Originally Posted by speedtraining
1buffsob
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04-22-2006, 06:35 PM #23Originally Posted by speedtraining
1buffsob
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04-22-2006, 07:45 PM #24
I'll look more into it, are EFA's in salmon cause i eat it alot of it, also bro I duno how you can explain me losing weight and still having rediclious strength i've not stopped improving, my goal is to be shreaded at 235 240 because that is my playing weight.
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04-22-2006, 07:49 PM #25Originally Posted by 1buffsob
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04-23-2006, 01:46 AM #26
I'm with 1buff on this.
Even for a near-sedentary individual.. your carb intake is on the low side.
For a hard-training athlete.. your carb intake is DEFINATELY TOO LOW!
Caps aside... 31 grams of carbs is barely enough to keep your brain running (I believe that amount is actually 25g of glucose).. furthermore fueling exercise.
I'm 50 lbs lighter than you...
But when i cut my carb intake is almost 7 times yours.. and the only sport i do competitively is bodybuilding.
I'm not a d1 athelete...
The point i'm making is.. you need more carbs are you'll needlessly throw away hard-earned muscle.
And a lot of it.
Even your protein is low.
Logically if you had chosen that macro spread because you deemed yourself 'carb-sensitive' then you would've upped one of the corresponding macros as an alternative energy source.
Protein is burnt, albeit inefficiently, when there's a shortage of the body's fuel-of-preference.
Originally Posted by speedtraining
LBM: 236.28
If i were at your bw personally.. my kcals would be around: 2835
My carbs would be no lower than 150 grams. Under that and you're asking for trouble.
Macros:
protein: 320 gr
carbs: 150 gr
fat: <105 gr
(i'd actually personally keep youf fat intake closer to around the 75 gr mark.. but in the interest of working it out according to your suggested 'maintenance' i put up 105. Seeing that you need to create a deficit.. i'd suggest you reduce the fat amount.. back down to 60 like your original food plan's. 40 gr reduction is a caloric deficit of 360 kcals.. which is right about what i'd've suggested. )
That's how i'd go about it
Spread the carb intake over your 1st meal; pwo and ppwo meal
~Narkissos
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04-23-2006, 08:38 AM #27
yesterdays full calories are attached as a picture, Totals 2615 94 63 363
Nark which fat mark are you saying I should try to keep my self at, I can up the carbs with some brown rice or more oatmeal, but if I up the steak or salmon it will up my fat even more should I start eating fat free cotage cheese or something? If you guys could throw a couple foods out there it be great. Please check out what I ate yesterday in the attachment.
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04-23-2006, 08:40 AM #28
here is the food that I ate.
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04-23-2006, 11:28 AM #29Originally Posted by speedtraining
Drop the protein to about 310-320g
Up the carbs to 150g. I'd go 40g breakfast, 70g PWO, and 40g PPWO.
Keep the fat at around 60g a day. You'll have to choose other meats to do this, such as tuna/chicken/etc.
For carb sources, look to oats, brown rice, yams, etc. Post up your new diet once you have it thought out.
1buffsob
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04-23-2006, 11:32 AM #30
excellent feedback I will make some necessary changes, then repost the diet.
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04-23-2006, 11:33 AM #31Originally Posted by 1buffsob
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04-23-2006, 11:36 AM #32
No, that means 70g Post Work Out (PWO) and 40g Post Post Work Out (PPWO).
1buffsob
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04-23-2006, 11:59 AM #33Originally Posted by 1buffsob
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04-23-2006, 12:02 PM #34
Zactly.
1buffsob
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04-23-2006, 01:25 PM #35
Ok here it goes
Cardio - 7:45 1 hour session (Cal, Fat, Carb, Prot)
9:00 Breakfest - 8 egg whites - 131, 0, 3, 28
.5 cup of oatmeal - 140, 3, 26, 5
.25 cup of yams - 39, 3, 38, 34
11:00 - Lean Steak 11 oz. - 615, 25, 0, 91
.5 cup of baby spinach - 20, 0, 3, 2
1:00 - 10 oz. Chicken Breast - 458, 10, 0, 86
3:00 - Egg white only cooked - 131, 0, 3, 2
.5 cup Fat free cottage cheese - 90, 0, 7, 14
5:00 - 8 oz. Tuna Baked - 347, 9, 1, 62
5:45 - 7:45 Lift - PWO
VP2 Shake - 106, 1, 2, 24
1.7 cups of yams - 268, 0, 64, 3
1.5 hours after post workout -
4 egg white - 66, 0, 1, 14
.75 cups oats - 210, 4, 40, 22
TOTALS - 2622, 52, 158, 366
Is the protien being a little high going to cause a problems? I'd also like to ask where do you guys think it would be optimal to include my flax/fish i've decided to go buy some liquid flax as buff said the pills just aren't enough with out having to take a excess amount. I also feel like the Yams are very high in sugar, is it okay to have all that sugar PWO even if i'm cutting? Thanks bro's.
Speed.Last edited by speedtraining; 04-23-2006 at 04:49 PM.
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04-24-2006, 09:15 PM #36
bump for one last over look/ critique.
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04-25-2006, 11:26 AM #37Banned
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Alot of good points made already.try a marconutrient ratio(fitday does that for ya too!) of 40-30-30-pro-fat-carb or 50-25-25....depends on your body and the intensity of your workouts..Ill tell ya what...figure out the maintenince level using this formula based on LBM....count you foods on www.fitday.com.I would include a final night cap protein of 8 egg whites,remember Success is 70% diet driven meaning Perfecting your diet is the most important thing you could do,good luck.
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04-25-2006, 11:29 AM #38AR Hall of Fame
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Only thing I'd suggest that I see right off hand is making sure you have something else w/your tuna and chicken breast. Even a green salad with healthy flax dressing or something. It's a place to opt for healthy fats in the outline.
Other than that, it's a matter of tracking progress, making changes, consistency in both, etc.
Good luck!
~SC~
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04-25-2006, 11:49 AM #39
Goose and Swole, Nark, Buff thank you for your comments, I will make adjustments. Thank you to everyone else as well, i'm really starting to enjoy tweaking the diet and training.
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04-25-2006, 11:57 AM #40
Looking good brother Like SC stated, it's all a matter of tracking progress from this point on. And yeah, I love the fine tuning of my diets.
1buffsob
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