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  1. 06-14-2006, 08:03 PM #1
    ph34rsh4ck
    ph34rsh4ck is offline Member
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    Dextrose Question Help Plz!

    Nope
    Attached Thumbnails Attached Thumbnails Dextrose Question Help Plz!-dextrose2.jpg   Dextrose Question Help Plz!-dextrose.jpg  
    Last edited by ph34rsh4ck; 06-14-2020 at 07:40 AM.
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  2. 06-14-2006, 08:59 PM #2
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    chest6
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    1 teaspoon=4g dextrose. 1 tablespoon=3 teaspoons

    Get the # of dextrose you want to use...divide it by 4. THats the number of teaspoons you use. For example..my dextrose is 5g per teaspoon. 80g dextrose/5= 16. 16/3= 5 1/3 which is how many tablespoons I use.
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  3. 06-14-2006, 11:33 PM #3
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    Looks like the same stuff I use!!
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  4. 06-15-2006, 12:00 AM #4
    SwoleCat
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    1/2 cup is indeed 75 grams of carbs. Use that as a base measurement, why go through all the nit pickin' stuff?

    ~SC~
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  5. 06-15-2006, 12:34 AM #5
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    chest6
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    Yeah I guess thats a lot easier than the crap I posted above I've just never done the conversions for cups
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  6. 06-15-2006, 01:11 AM #6
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    Kärnfysikern
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    or you guys could buy a scale
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  7. 06-15-2006, 05:37 AM #7
    ph34rsh4ck
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    Nope
    Last edited by ph34rsh4ck; 06-14-2020 at 07:40 AM.
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  8. 06-21-2006, 01:26 AM #8
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    Superballer
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    Quote Originally Posted by johan
    or you guys could buy a scale
    I'm with Johan 100%. A scale is the best purchase I have ever made. Makes my life in the kitchen so so so much easier.

    I weigh everything. Whey, flax, olive oil, simply faster than a measuring cup and less dishes.
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  9. 06-21-2006, 04:38 AM #9
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    Quote Originally Posted by johan
    or you guys could buy a scale


    i agree johan... I purchased one last weekend... Makes life easy...
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