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  1. #1
    veryveryquiet's Avatar
    veryveryquiet is offline Junior Member
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    Quiet Cutting diet?

    Hey everyone,

    I am trying to put together a cutting diet and I wanted your opinion on what I have thus far.
    Stats
    5'10"
    185lbs 22%BF
    I believe that puts me at about 145 LBM
    BTW it is difficult for me to eat tuna, although I know it is a good source of protein, and there is no way I could eat any other type of fish!

    Meal 1
    Shake + 1/4 cup Oats
    [(228 cals) 37.5 P, 15 C, 2.25 F]

    Meal 2
    1 Can Tuna + EFA's
    [(241 cals) 42 P, 0 C, 6.5 F]

    Meal 3
    Chicken Breast
    [(194 cals) 34 P, 0 C, 4 F]

    Pre Workout Meal 4
    Egg whites + Green Beans
    [(211 cals) 37 P, 13.5 C, 0 F]

    PWO Meal 5
    Shake
    [(667 cals) 60 P, 100 C, 3 F]

    PPWO Meal 6
    Tuna + EFA's
    [(291 cals) 42 P, 0 C, 12 F]

    Totals 1832 Cals
    252 Protein
    128 Carbs
    28 Fat

    Bedtime!!

    Any comments, questions, or advice are all welcome!
    Thanks

  2. #2
    SwoleCat is offline AR Hall of Fame
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    Dec 2002
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    25,737
    You are lackin' some serious fats there in many meals. As well, this is the approach for training days but what about days you do not weight train?

    ~SC~

  3. #3
    veryveryquiet's Avatar
    veryveryquiet is offline Junior Member
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    I was thinking on non training days I would just spread out those extra cals from PWO to the other 5 meals and try to achieve a balance.
    So how much more fat should I add in there?

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