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Thread: cutting diet critique please
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10-25-2006, 01:57 PM #1
cutting diet critique please
age 23
bf 16-18%
weight 230
cardio first thing on empty stomach 5-6 days a week
b-fast- 8 egg whites, 2 whole eggs, 1 cup oats, 25 gram protein shake
calories 527
fat 9
carbs 30
protein 55
meal 2- can tuna, spinach
calories 230
fat 1.5
carbs 10
protein 30
lunch- chicken breast, 1 yam, 2000mg flax, 2000mg fish oil
calories 240
fat 1.5
carbs 28
protein 35
postworkout- 50 gram shake, 37.5g dextrose
calories 380
fat 3
carbs 38
protein 50
meal#5- 8oz steak, broc
calories 645
fat 25
carbs 10
protein 40
meal#6 1 can tuna
calories 130
fat 1
carbs 0
protein 26
casein shake before bed
calories 150
fat 5
carbs 10
protein 16
total
calories 2302
fat 36
carbs 145
protein 254
i made some changes and this is what it would look like now.Last edited by dober20; 10-25-2006 at 08:11 PM.
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10-25-2006, 06:18 PM #2Member
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calories are pretty high for a cut and 4 out of your 7 meals are shakes. the shakes really dont force your body to digest food which burns calories in and of itself. i would drop the calories to 2800 and make this a starting point. see what happens over the course of a week or 2. if your stuck still, you need to drop the calories 300 a week till you start losing, if your losing, stay with it until you begin to stagnate and then drop the calories again as you plateau.
i would recommend more whole foods. you'll cut easier and make much better improvements in lbm.
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10-25-2006, 07:34 PM #3
so i will change two of the shakes into tuna or chicken that will drop the calories to 2800.
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10-25-2006, 07:35 PM #4
That's a lot of protein shakes that don't need to be in there.. Exchange them for solid meals and BCAA's to help keep you full during the day and drop the calories a bit.
Specifically either drop the carbs or up the carbs/drop the protein a bit.
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10-25-2006, 07:38 PM #5Banned
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Ahh.. i see u I**MFKR...
a few observations...
I think your carbs are too high imo.. some meals the carbs can be replaced with Low cal veggies (broccoli,spinach, green beans,cabbage etc)
secondly i think you can ditch the dextrose that alone with drop 75 grams off ur carb intake for theday.
Lunch here your eating pasta and corn.. both carb sources i would choose one (IMO i wouldn't do either i'd go with a yam or brown rice or oats)
Meal 5 instead of corn (carb source) i would use broccoli keeps you full and good for volume.
If im not mistaken I**mfkr ( when he was cutting only had one carb meal after cardio but this was for a contest)Last edited by JohnboyF; 10-25-2006 at 07:40 PM.
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10-25-2006, 07:48 PM #6
that sounds good i will sub in some broc, and drop the pasta for yam, and tuna inplace of some of the shakes. i just made the changes to the first post.
Last edited by dober20; 10-25-2006 at 08:12 PM.
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10-25-2006, 08:13 PM #7
this should get me lean and preserve most of my muscle?
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10-25-2006, 08:18 PM #8Banned
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hard to say..... training is key... diet which your working on... go for it.alot is trial and error and differs from person to person
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10-26-2006, 12:01 AM #9Originally Posted by dober20
I would start out at 25-2600kcals/45-50g fat/200g carbs depending how you react to carbs/300g protien
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10-26-2006, 01:49 AM #10Originally Posted by audis4
i always thought an incomplete protein was a protein that didnt contain all the essential amino acids, what exactly do you mean when you say some of the meals have incomplete protein?
if your workout is worth anything there is no way 38g of dextrose will add bodyfat, as long as you get some carbs PWO you will be ok, but i am still curious why just about every pro as well as trainers like charles glass recommend high GI carbs PWO. and they dont just recommend this to people on slin. also i have never seen evidence that low GI carbs are better than high. all i have seen is people who claim that low is just as good as high without the insulin crash an hour or so later, which is not a big deal as long as you eat a meal with carbs 30min or so after your workout.
i do agree with a lot of stuff you post, just curious about a few things.
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10-26-2006, 09:18 AM #11
so what should i add with the tuna so it is complete? also i will add some oats and 2 tbsp of peanut butter before bed. with adding oats and pb it would bring me up to cals 2662, carbs 179, fat 60, protein 265.
Last edited by dober20; 10-26-2006 at 09:27 AM.
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10-26-2006, 09:27 AM #12
I'm wondering how Tuna falls in the incomplete protein sources?
It's a meat so it has all the aminos needed.
Ex of incomplete proteins:
Most everything that doesn't come from animal sources
Beans
Grains
Pasta
Rice
corn
peas
etc
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10-26-2006, 10:18 AM #13
I mean tuna without a fat or carb source.
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10-26-2006, 10:21 AM #14
It still doesn't make it incomplete, Protein by itself is fine. What about when you take BCAA's or aminos on their own, how does that affect absorbtion?
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10-26-2006, 10:26 AM #15Originally Posted by I**mfkr
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10-26-2006, 10:27 AM #16Originally Posted by I**mfkr
I know if I have something like steak/salmon etc. alone, those meats have enough fats.
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10-26-2006, 10:39 AM #17
i will add 1/2 cup brown rice with those tuna to make them complete. how does that look? also throw in some flax oil 2000mg. also the yams i got are huge should i just eat half.
Last edited by dober20; 10-26-2006 at 10:42 AM.
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10-26-2006, 10:44 AM #18Originally Posted by dober20
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10-26-2006, 10:47 AM #19
that sounds good i will have to get a scale. what shoul i weigh everything out to?
Last edited by dober20; 10-26-2006 at 10:49 AM.
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10-26-2006, 11:01 AM #20Originally Posted by 1buffsob
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10-26-2006, 11:33 AM #21Originally Posted by I**mfkr
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10-26-2006, 11:52 AM #22
i got a scale so i will make a meal plan now that i can weigh out the food exactly.
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10-26-2006, 01:04 PM #23
i made some changes and weighed out everything
meal 1
8 egg whites, 2 whole eggs, 39g oats, 24g protein shake
cals 528
fat 15.4
carbs 31.4
protein 64.2
meal 2
140g tuna, 2000mg flax, 85g spinach
cals 180
fat 3.25
carbs 3
protein 34
meal 3
144g chicken, 150g yam, 2000mg flax, 2000mg fish oil
cals 267
fat 4.8
carbs 41.8
protein 32.3
meal 4 (postworkout)
50g shake, 37.5 dextrose
cals 420
fat 4
carbs 43.5
protein 50
meal 5 (30min later)
140g tuna, 43g brown rice
cals 300
fat 2.75
carbs 34
protein 35
meal 6
226g steak, 87g broc
cals 602
fat 21.6
carbs 4
protein 90.4
meal 7
39g oats, 37.5g casein shake
cals 315
fat 11.5
carbs 32
protein 21
totals cals 2612 fat 62.3 carbs 189.7 protein 326.9Last edited by dober20; 10-26-2006 at 01:33 PM.
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10-26-2006, 02:15 PM #24Originally Posted by dober20
and like i always say anyone can make up a diet, its following it that most people have a hard time with, just dont cheat and good luck getting ripped!
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10-26-2006, 03:30 PM #25
i will go with a 6oz steak for meal six, i will cut out the oats and add 32g natty pb and 140g tuna to the last meal. it looks like this
meal 6
170g steak, 87g broc
cals 500
fat 26.2
carbs 4
protein 55
meal 7
32g natty pb, 37.5 casein shake, 140g tuna
cals 535
fat 30.5
carbs 12
protein 54
total cals 2730 fat 85.9 carbs 169.7 protein 324.5Last edited by dober20; 10-26-2006 at 03:50 PM.
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10-26-2006, 04:13 PM #26
i had another quick question what does imo mean?
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10-26-2006, 05:19 PM #27Banned
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IMO=In my Opinion
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10-26-2006, 05:52 PM #28Originally Posted by dober20
in your last meal i would keep the protein the same but cut out some of the fat so the meal is around 300cals or so.
also it is very important to follow your diet as strictly as possible and after 2weeks or so check your progress by both the mirror and scale. if you feel you are not losing any bodyfat drop the calories by a few hundred and then monitor your progress for another 2weeks or so..................
good job on the diet and remember to be patient, just stay dedicated for a few months and you will be ripped before you know it.
on a side note, legs are lookin shredded Faiz, well done.
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10-26-2006, 07:13 PM #29
i will drop it down to 16g of natty pb that will drop 8g fat and 105 cals.
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