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  1. #1
    grumpee's Avatar
    grumpee is offline Associate Member
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    pasturized egg whites

    Since I have IBS and lactose intolerant I have been using egg protein shakes post workout. I got to thinking maybe just drinking a 16 oz container of egg whites post work out might be better ? They have 50 grams of protein and 250 cals . Has any one tried this and if so how was the results ?

  2. #2
    kelevra is offline Member
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    I love egg whites, and eat them in every shake .

  3. #3
    grumpee's Avatar
    grumpee is offline Associate Member
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    Since they're pasturized they're ok to eat without having to worry about getting sick correct ?

  4. #4
    kalspic's Avatar
    kalspic is offline Senior Member
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    yeah, but the worst part is getting the little stringy white things that attach the white to the yolk

  5. #5
    F4iGuy's Avatar
    F4iGuy is offline Senior Member
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    I believe that would be the umbilical cord. Mmmmm

  6. #6
    kelevra is offline Member
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    never had that prob

  7. #7
    scotty51312's Avatar
    scotty51312 is offline Transformation Challenge Trainer
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    I know that raw egg whites bind to biotin (vitamin b7) making it impossible to absorb in your small intestine, which is an essential b vitomin that plays a large role in glucogenisis, and keeping stable blood sugar levels. Since our body makes most of the biotin we need from the bacteria in our small intestines, i could see that consuming large quantities of raw egg whites or even pasturized egg whites over a long period of time could lead to a deficiency. Bill Phillips wrote about this breifley in his book "Body for life" I'm sure there are other resources of information out there. Just food for thought

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