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Thread: another egg question
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04-22-2011, 11:40 AM #1
another egg question
Does the way you cook an egg affect the macro's of the egg. If I nuke one in the microwave does it change any of the properties of the egg. I always do mine in a frying pan, but for clean up, the microwave will be cleaner.
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04-22-2011, 11:43 AM #2
I use the miceowave as little as possible. It won't change the macros but I'd keep frying them eggs buddy....unless you like rubber.
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04-22-2011, 11:47 AM #3
The rubber I can live with, my wife killing me with another dirty frying pan in the sink,,,I can't.
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04-22-2011, 02:31 PM #4
Not that I know of. The only change i'm aware of is the increased protein bio availability after cooking.
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04-22-2011, 02:36 PM #5New Member
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04-22-2011, 03:48 PM #6
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04-22-2011, 03:51 PM #7
I'm not 100% on whether or not cooking method makes s difference, but pretty sure it doesn't.
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04-22-2011, 03:54 PM #8
Cool. Thanks. May have saved my life.
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04-22-2011, 07:48 PM #9
if you cook it in a pan with oil or butter then yeah it will change the macros.
i dont think a microwave could add anything but a sh!tty batch of eggs.
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04-22-2011, 07:53 PM #10
I don't put anything in the pan so its a bi*&h to clean. In the microwave I can throw it in a plastic dish...easy clean up. I'm sure I've eaten worse things then nuked eggs...
Last edited by Nephets; 04-22-2011 at 08:02 PM.
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04-22-2011, 07:55 PM #11
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04-22-2011, 09:30 PM #12
lol you never know. common sense isn't so common
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04-22-2011, 09:39 PM #13
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