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Thread: George foreman grills

  1. 01-04-2015, 04:45 PM #1
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    fitnesstrainer
    fitnesstrainer is offline Associate Member
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    George foreman grills

    How many of you use one of these? Are they worth it?
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  2. 01-04-2015, 05:00 PM #2
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    Venom
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    I have a George Foreman and hate it, it cooks my chicken and meat way too fast where the outside will get burnt before the inside is done cooking.

    Aside from that I don't like the fact that it's on an angle, which yes does allow all the fat to drain out, but at the same time it causes all the marinade to drain off of the meat as well. Also, it's a bitch to clean when BBQ sauce or any thicker marinade burns on the grill plates.
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  3. 01-04-2015, 05:04 PM #3
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    zempey
    zempey is offline Anabolic Member
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    I like to keep the flavor in my food. Don't fear the fat.
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  4. 01-04-2015, 05:31 PM #4
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    Works for me because I eat everything plain with no flavor.

    Pretty convenient cooking chicken within 10 minutes too
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  5. 01-04-2015, 06:52 PM #5
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    Khazima
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    Seems super convenient but i don't like the idea of it stealing my fats lol, if i wanted no fat in my meat i'd buy lean meat.
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  6. 01-04-2015, 07:07 PM #6
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    fitnesstrainer
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    Quote Originally Posted by Khazima
    Seems super convenient but i don't like the idea of it stealing my fats lol, if i wanted no fat in my meat i'd buy lean meat.
    That's pretty funny. George foreman is a fat thief.
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  7. 01-08-2015, 06:11 PM #7
    tsarrast
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    my wife likes cooking on these sometimes because they are fast - i like the food.
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