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08-25-2012, 11:03 AM #1
Beef pate recipe
liver is one of the best foods a bodybuilder can eat it is rich in nutrients such as iron,zinc vits and above all protein! 25g of protein per 100g of liver! Also it is dirt cheap where I live in England you can buy 600g for 50p =$1 that 125g of protein for $1 problem is I hate the taste of it, to be honest it tastes abit like dog poop, thankfully I have found a way of making it taste respectable, I make it into pate, which I spread on toast or crackers.it is lovely!
Here is my recipe
1kg of beef liver = 250g of protein for £1
1 tub of low fat cream cheese
1 beef stock cube
:Gravy powder
Dried oregano
Olive oil
Fry the liver in some oil ontil crumbly, add 2 beef stock cubes and a spoon of gravy powder, add 600ml of water then simmer for 20 mins.
Now add the liver with stock into a food blender also add the cream cheese and a pinch of oregano, blend the mixture together ontil smooth, add the mix to a container then refrigerate.
after a few hour your pate will be ready to enjoy :-)
I like to serve on wholemeal toasted bread or oat crackers.
This recipe is a really good cheap tasty way of upping your protein intake.
Enjoy :-)Last edited by 951thompson; 08-25-2012 at 11:07 AM.
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08-25-2012, 12:25 PM #2
Thanks for tip man, you know chicken is only a £1 a breast right?
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08-25-2012, 12:31 PM #3Originally Posted by MR-FQ320
Hope you enjoy the recipe, it's nice, it tastes really beefy ;-)
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08-25-2012, 01:10 PM #4Originally Posted by 951thompson
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08-25-2012, 02:39 PM #5
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08-25-2012, 02:48 PM #6Originally Posted by MR-FQ320
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08-25-2012, 03:11 PM #7
could use ya pate on stuff like rhye crackers and rice cakes!
good work!!
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08-25-2012, 03:26 PM #8Originally Posted by digsy1983
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09-30-2012, 08:20 AM #9
Gonna have to try this. The yard bird and beef is expensive in fla. Was almost half this price in Va.
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