Thread: Armadillo posted by PtbyJason
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01-28-2002, 06:59 PM #1Retired IRON CHEF Mod
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Armadillo posted by PtbyJason
You know Tobey, I was sitting here reading that post and just knew what was coming next. But I started thinking. Surely good 'ole Tobey isn't the first to try that out. So I started digging up recipes on the web for you and this is what I found.
Source
ARMADILLO 'N RICE
1 armadillo, dressed and cleaned
4 large onions
1 stalk celery
2 cans chopped mushrooms
2 cups rice, uncooked
Salt and pepper to taste
10 cups armadillo broth
Boil armadillo until tender; reserve broth. Remove meat from bones. Cut onions and celery and cook in butter until tender. Add mushrooms and meat and simmer for 5 minutes. Put in a large baking pan or dutch oven and add 10 cups of hot broth; add rice, salt and pepper; stir. Place in 375 degrees F. oven and cook until tender. Serves 12.
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01-28-2002, 09:15 PM #2ptbyjason Guest
LMAO, my first recipe is the armadillo recipe. Well, if you are going to put that here, at least include the picture.
Here it is in case you wonder what an armadillo is.
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01-29-2002, 06:45 AM #3Retired IRON CHEF Mod
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armadillo
Of course I prefer my armadillo with a savory sauce(Louisana Hot sauce works well ) and a cold beer. But that's just me.LOL
IC
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