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Thread: baked beans
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10-05-2008, 06:21 AM #1Junior Member
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baked beans
if i'm having baked beans with my morning eggs and i rince 80% off the tomato sauce of them is this a gd way to get rid of most of the salt and sugar. or am i kidding myself ?
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10-05-2008, 07:56 AM #2
Interesting, I also would like to know.
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10-06-2008, 10:39 AM #3Junior Member
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bump
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10-06-2008, 10:51 AM #4
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yes i suppose, although some salt and sugar im shure makes its way into the beans through the baking prosses.i doubt thers any tru way of measuring it.
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Rinsing will get rid of most but there really isn't a way to know how much is still there. Buy and bake your own beans with a no-carb bbq sauce or some other mix to get the real numbers.
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10-06-2008, 11:18 AM #6
Why not just make your own beans...not difficult at all...a crocklpot is almost impossible to mess up beans with.
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10-06-2008, 11:22 AM #7Junior Member
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thanks for the reply,
i think i'm gonna keep doing it for a couple weeks and watch the mirror very closely.
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