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  1. #1
    Kawaboy is offline New Member
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    Cant stand Oatmeal, advice?

    So oatmeal is a good portion of my diet but I juat can't stand it,
    I eat a cup at breakfast and a cup with blended with my protein pre workout.
    I've tried cooking it grinding it and blending it mixing with applesauce. No matter what I do it makes me gag and want to puke

    Anyone know any quick easy and not disgusting tricks to get my oatmeal down pre workout and for breakfasts? Or better yet an alternative to oatmeal

  2. #2
    JWP806's Avatar
    JWP806 is offline Senior Member
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    I throw in 1.5 cups in my blender with 1 scoop of whey and 8-10 whites and 2-4 whole eggs. I actually can't really stand shakes without oats in it now.

  3. #3
    jimmyinkedup's Avatar
    jimmyinkedup is offline Disappointment* Known SCAMMER - Do Not Trust *
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    Dont eat oatmeal ....

  4. #4
    bigZthedestroyer's Avatar
    bigZthedestroyer is offline Anabolic Member~Recognized Member Winner - $100
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    Quote Originally Posted by jimmyinkedup
    Dont eat oatmeal ....
    Lol..the man is right!

  5. #5
    < <Samson> >'s Avatar
    < <Samson> > is offline Neurologically Intact
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    Just blend it with whatever into shakes.

  6. #6
    digsy1983's Avatar
    digsy1983 is offline Member
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    [QUOTE=Kawaboy;6197004]matter what I do it makes me gag and want to puke
    QUOTE]

    is it the taste or the texture?
    have you tried stevia mixed in to sweeten it up?

  7. #7
    bikeral's Avatar
    bikeral is offline Life is only stressful if you care!
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    I like it with chocolate protein powder. Tastes like pudding. Also buy the finely ground oat flour for shakes (You can just grind it yourself)
    There are the fantastic protein pancakes (1 cup oats, 1 cup egg whites, 1 cup lowfat cottage cheese, tsp baking soda) recipe is in recipe section but basically blend ingredients in blender and cook like regular pancakes. (Add frozen blueberries if it fits in your macros)
    There are also some good oat cookie recipes in the recipe section.

    Or like jimmy suggested you do not "have" to eat them. Brown rice or sweet potato are good complex carb choices. Its easier to stick with the diet if you chose foods you like. (From the appropriate choices)

  8. #8
    EngineeredMayhem's Avatar
    EngineeredMayhem is offline New Member
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    Have you tried steel cut oats? If not, give them a try. They are quite a bit different than your regular oats. I am not a fan of regular oats (stove-top or instant) but I love steel cut oats. I find normal oatmeal too mushy and ‘sticky’ I guess I would say … steel cut oats have a different texture entirely although they are a little more expensive.

  9. #9
    kalspic's Avatar
    kalspic is offline Senior Member
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    Quote Originally Posted by EngineeredMayhem View Post
    Have you tried steel cut oats? If not, give them a try. They are quite a bit different than your regular oats. I am not a fan of regular oats (stove-top or instant) but I love steel cut oats. I find normal oatmeal too mushy and ‘sticky’ I guess I would say … steel cut oats have a different texture entirely although they are a little more expensive.
    also take a hell of a lot longer to cook. i would cook a bunch in advance and just reheat with water as you need them

  10. #10
    austinite's Avatar
    austinite is offline HRT Specialist ~ AR-Platinum Elite-Hall of Famer ~
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    Quote Originally Posted by jimmyinkedup View Post
    Dont eat oatmeal ....
    But doc... My arm hurts every time I move it like this!

  11. #11
    EngineeredMayhem's Avatar
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    Quote Originally Posted by kalspic View Post
    also take a hell of a lot longer to cook. i would cook a bunch in advance and just reheat with water as you need them
    When I make them I usually cook enough for 4-6 days and toss them in the fridge. I add a few raisins, or dried cranberries if you don't mind the sugar, while they are cooking for some extra flavor and the raisins also absorb extra moisture which helps with reheating. When I get up I toss them in the microwave for 2 mins, I don't even add any water, and voila!

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